Trio
With over 28 years of history, Trio is a gastronomic institution in Puerto Vallarta led by chef Bernhard Güth. This Mediterranean restaurant, acclaimed for its honest and creative cuisine, has evolved from a small storefront in El Centro into a sophisticated multi-level space featuring a terrace and an open garden. Its concept combines a casual-elegant atmosphere with local art and a select wine cellar. Recognized by critics and residents as a pillar of fine dining, Trio is one of the region’s best culinary values, establishing itself as a must-visit restaurant for food lovers.
