Restaurant Week is the ideal opportunity for restaurants in Puerto Vallarta and Riviera Nayarit to reach a wider audience. During Restaurant Week, each restaurant offers the public a three-course menu (with three options each) at a fixed price that does not include drinks or tip. You can choose to participate offering your menu at $495, $575 or $690 pesos per person including VAT. Prices subject to change.

Advantages of participating in Restaurant Week:

  • It is a calling card that allows you to introduce your restaurant to a new audience.
  • It gives you the opportunity to introduce new dishes during the event to consider them as part of your permanent menu.
  • It offers you the flexibility to improve your offering during the event, offering dishes or packages with drinks included, as long as you offer the official event menu.

The affiliation cost is $11,750 pesos + VAT and includes:

  • 50 personalized menus.
  • A banner to place at the exterior of the restaurant.
  • Inclusion in the Menu Guide for each event, which is distributed at participating restaurants, major hotel concierges, and various strategic points in the city. A digital version is uploaded to the internet and promoted on social media (Facebook and Instagram).

In addition, Restaurant Week will make its best effort to:

  • Regularly promote the event through local, print, and online media, in both English and Spanish.
  • Promote each participating restaurant through Facebook and Instagram.
  • Promote the event locally, regionally, nationally, and internationally with the support of the Public Trust for Tourism Promotion of the Municipality of Puerto Vallarta and the Tourism Promotion Trust – Nayarit Coast Zone.

Patrocinadores